Description

This Caramel Apple Punch combines the sweetness of apple cider, the fizz of ginger ale, and rich caramel sauce. Perfect for parties, it’s easy to make and incredibly refreshing, making it a must-try for gatherings and celebrations.

Ingredients

Scale

2 64-oz containers apple cider
2 liters ginger ale
2/3 cup caramel sauce
1/2 teaspoon pumpkin pie spice
6 cups ice
2 large red apples, sliced thinly
2 large green apples, sliced thinly
2 cups fresh cranberries

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Instructions

In a large punch bowl, combine the apple cider, ginger ale, caramel sauce, and pumpkin pie spice.
Whisk the mixture until well combined, then add the ice, sliced apples, and fresh cranberries. Stir everything together until mixed thoroughly.
Serve the punch immediately and enjoy your refreshing drink.

Notes

Feel free to add extra spices to enhance the flavor.
Make it a day ahead for a more flavorful blend of ingredients.
This punch is a hit at parties and family gatherings.

Nutrition

Serving Size: 1 cup
Calories: 158
Sugar: 30g
Sodium: 10mg
Fat: 2g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 37g
Fiber: 1g
Protein: 0g
Cholesterol: 0mg