Description

These Cheese & Cracker Pumpkin Pies combine the rich flavor of cheddar cheese with crunchy crisps and creamy whipped cheese. Perfect for parties or a fun appetizer, this simple recipe is sure to be a hit at any gathering.

Ingredients

Scale

1 (8 oz) block Cheddar Cheese
12 Triscuit Thin Crisps
12 Ritz Toasted Chips
1/2 cup Whipped Cream Cheese

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Instructions

Slice the cheddar cheese in half lengthwise, then cut it into triangles that match the size of the Triscuits.
Place the cheese triangles on top of the Triscuits.
Put the whipped cream cheese in a Ziplock bag and cut off a small corner to use as a piping bag.
Carefully break the Ritz chips in half, keeping one half tall enough to stand up as part of the pie.
Use the cream cheese to attach the Ritz 'back' to the base with the Triscuit and cheddar.
Add a dollop of whipped cream cheese on top to mimic whipped cream.

Notes

You can use any type of cheese if you want to experiment with flavors.
Feel free to add toppings like herbs or spices for extra flavor.
These are great for parties and can be made in advance.

Nutrition

Serving Size: 1 piece
Calories: 100
Sugar: 0g
Sodium: 230mg
Fat: 7g
Saturated Fat: 4g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 6g
Fiber: 0g
Protein: 3g
Cholesterol: 20mg