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Crock-Pot-BBQ-Chicken-Recipe

Crock Pot BBQ Chicken

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  • Author: Peter
  • Prep Time: 5 minutes
  • Cook Time: 2.5-4 hours
  • Total Time: 0 hours
  • Yield: 6 servings 1x
  • Category: Main Dishes
  • Method: Crockpot
  • Cuisine: American

Description

This Crock Pot BBQ Chicken features tender, flavorful chicken cooked slowly in BBQ sauce and ranch seasoning, making it a favorite for quick, delicious meals. Serve it on cold nights or any time you crave comfort food!


Ingredients

Scale
  • 2 pounds boneless skinless chicken breast
  • 2 tablespoons dry ranch seasoning
  • 1 cup bbq sauce

Instructions

  1. Place the chicken in the bottom of the crockpot.
  2. Sprinkle ranch seasoning on both sides of the chicken. Pour the BBQ sauce over the chicken to coat completely.
  3. Cover the crockpot and cook on high for 2.5-3 hours or low for 3.5-4 hours. Cooking time may vary based on the slow cooker size and chicken thickness.
  4. Once cooked through, shred the chicken with forks and stir it into the BBQ sauce. Serve warm and enjoy!

Notes

Feel free to use chicken thighs for a richer flavor.
Serve with buns for a delicious BBQ chicken sandwich.
Adjust cooking time based on chicken thickness to avoid overcooking.


Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 8g
  • Sodium: 800mg
  • Fat: 6g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 90mg