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Filipino-Cheese-Pimiento-Spread-Pimento-Cheese-Recipe

Filipino Cheese Pimiento Spread (Pimento Cheese)

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  • Author: Peter
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Yield: 6 servings 1x
  • Category: Appetizers
  • Method: Mixing
  • Cuisine: Filipino

Description

This Filipino Cheese Pimiento Spread boasts a delightful combination of creamy mayonnaise and tangy pimiento, making it a quick and tasty addition to any meal. It’s an easy mix of flavorful cheeses that will satisfy your cravings for comfort food or a convenient snack.


Ingredients

Scale
  • 4 oz chopped pimiento, well-drained
  • 1 cup shredded queso de bola (edam cheese)
  • 1 cup shredded sharp cheddar cheese
  • 1/4 cup good quality mayonnaise

Instructions

  1. Finely mince the pimento.
  2. In a medium bowl, combine the pimento and the shredded cheeses using a handheld electric mixer.
  3. Mix in the mayonnaise until you achieve a smooth consistency or your desired texture.
  4. Spread the mixture on slices of bread and enjoy!

Notes

For a spicy kick, consider adding a pinch of cayenne pepper to the spread.
Adjust the mayonnaise amount according to your preferred creaminess.
This spread can be served with crackers for a delightful appetizer.


Nutrition

  • Serving Size: 1 serving
  • Calories: 200
  • Sugar: 1g
  • Sodium: 420mg
  • Fat: 15g
  • Saturated Fat: 6g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 7g
  • Cholesterol: 30mg