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Fireball-Apple-Cider-Recipe

Fireball Apple Cider

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  • Author: Anna
  • Prep Time: 120 minutes
  • Cook Time: 120 minutes
  • Total Time: 4 hours
  • Yield: 1 serving 1x
  • Category: Drinks
  • Method: Mixing
  • Cuisine: American

Description

Fireball Apple Cider combines hot or chilled apple cider with the spicy kick of Fireball whiskey. It’s an easy-to-make drink perfect for gatherings or cozy nights in, topped with delicious garnishes for an irresistible flavor.


Ingredients

Scale
  • 7 ounces apple cider hot or chilled
  • 3 ounces fireball whiskey
  • Red Apple Slices optional garnish
  • Cinnamon Sticks optional garnish
  • whole star anise optional garnish
  • Fresh Rosemary Sprigs optional garnish

Instructions

  1. For chilled cider, add ice to your glass before preparing. For hot cider, ensure your apple cider is warmed.
  2. Pour Fireball whiskey into the glass and then add the apple cider.
  3. Garnish with red apple slices, cinnamon sticks, star anise, and rosemary as desired, then enjoy!

Notes

Use your favorite variety of apple cider for the best flavor.
Feel free to adjust the amount of Fireball according to your preference for sweetness and spice.


Nutrition

  • Serving Size: 1 serving
  • Calories: 200
  • Sugar: 20g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg