Description

This Red Wine Latte features a delightful blend of rich flavors including cocoa and coffee, perfect for an indulgent treat at home. Quick to prepare, it brings comfort with every sip, making it an ideal choice for a cozy evening or a gathering with friends.

Ingredients

Scale

1 cup milk (whole or your favorite non-dairy)
½ cup brewed coffee (strong)
2 tablespoons unsweetened cocoa powder
2 tablespoons granulated sugar
½ teaspoon vanilla extract
1 tablespoon red food coloring
Whipped cream (optional for topping)
Cocoa powder (optional for dusting)

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Instructions

Warm the milk in a saucepan or microwave until hot but not boiling.
Add unsweetened cocoa powder and granulated sugar to the hot milk, and stir until fully dissolved.
Stir in the brewed coffee and red food coloring until well mixed.
Serve the latte in a cup and top with whipped cream and a sprinkle of cocoa powder if desired.

Notes

Use dairy or non-dairy milk based on your preference.
Adjust the amount of sugar to taste based on your sweetness preference.
Adding whipped cream enhances the indulgence of this latte.

Nutrition

Serving Size: 1 serving
Calories: 230
Sugar: 24g
Sodium: 110mg
Fat: 10g
Saturated Fat: 6g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 29g
Fiber: 2g
Protein: 6g
Cholesterol: 30mg